{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{word('consent_desc')}} {{word('read_more')}}
{{setting.description}}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
Categories
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
加入了核桃、鳳梨與鹹蛋黃,有別於麻糬的口感,起司與蛋黃的絕妙搭配,中西合併新吃法,鹹甜滋味,期望能帶給大家另一層的美味享受。成分:麵粉、鳳梨醬、奶油、蛋、起司粉、核桃、糖、鹽
保存期限:常溫30天。更多花蓮縣餅產品,請前往花蓮縣餅官網選購:www.hling.com.tw